With fall here, we've got a great well of features for you in the October issue along with our first-ever Mill Valley Film Festival guide.
Marin Magazine - October 2014
Affordable housing in Marin is a hot topic that warrants a variety of opinions. Jim Wood covers the topic in this month's POV.
Here's what you had to say about last month's stories.
Want healthier candy options for your kids this Halloween? Assistant Editor Calin Van Paris has some great picks for you from SweetE's in Strawberry.
In July we interviewed Jonathan Korty, Jr. This month, we interview West Marin filmmaker John Korty. Read on for more.
Assistant Editor Calin Van Paris talks with Judi Ratto and Jean Lozano of Della Terra Oils for this month's Made by Marin.
Check out what's new in town!
Jim Wood interviews recently elected Marin County Supervisor Damon Connolly for this month's Conversation.
Looking for some great recipes for your next fall cocktail party? Food writer Lynda Balslev has great - and easy - recipes.
Nate Seltenrich discusses the hot topic of medical marijuana and why it is so hard to find here in Marin County.
Some Northern California residents have found their alternate version of paradise in Tahoe, wine country or in Hawaii. Anne Wycoff has their stories.
When was the last time you were in wine country? Somer Tejwani tells us about the new wine country.
Ready to head to Baja? Ann Wycoff has your foodies guide to Tijuana, Ensenada and Guadalupe Valley.
For our flavor section this month we feature Chef Chris Douglas of Ross Valley Kitchen and his seared rare yellowfin tuna recipe.
A unique 1940s Mill Valley ridgetop home does peace and quiet in its own way.
Rediscover Strawberry's neighborhood.
Jim Wood takes a look back at Downtown Inverness.